Maple Bourbon Candied Brisket Burnt Ends Recipe
Serves 8
15 mins prep
90 mins cook
105 mins total
The BBQ dish you'll drool over!
Congratulations!
Save $4 cashback on Bona Furtuna's Everyday Extra Virgin Olive Oil. Scan QR-code and claim coupon
Claim $4 coupon
Congratulations!
Save $4 cashback on Bona Furtuna's Everyday Extra Virgin Olive Oil. Scan QR-code and claim coupon
Preheat smoker to 250F
Cube brisket and place into a foil pan with all other ingredients, and cover tightly with foil, let cook for about 90 minutes
Unwrap and remove burnt ends from the pan, and place on wire rack. Using a spoon or a brush coat each piece of meat with the glaze from the pan and let smoke uncovered for 5-10 minutes to glaze.
Remove from smoker and apply more glaze if desired. Serve immediately.
Available coupons from Cooking In The Yard
This section won’t appear on print out.
Get $4 cashback
Schweid & Sons The Katana Blend
Get $4 cashback
Schweid & Sons The Signature Blend Beef
Get $4 cashback
Schweid & Sons The Signature Blend 1lb Brick
Get $4 cashback
Schweid & Sons The Butcher’s Blend 1lb Brick
Get $4 cashback
Schweid & Sons The Prime Burger, Beef Burger
Get $4 cashback
Schweid & Sons The Heritage Blend
Get $4 cashback
Schweid & Sons Chuck Brisket Slider
Get $4 cashback
Tari Peruvian Amarillo Pepper Hot Sauce