Jalapeno Popper Pigs in a Blanket

    Serves 8
    15 mins prep
    15 mins cook
    30 mins total

    Unique, Familiar, and Delicious all at the same time!

    2 servings

    1. Prepare jalapenos by slicing in half long-ways and remove core and seeds

    2. Set smoker temperature to 225 and place jalapenos in for 15 minutes to soften

    3. In a bowl, mix cream cheese, shredded cheese and BBQ Seasoning

    4. Fill Jalapeno with cream cheese mixture, add a lil smokie on top

    5. Wrap in 1 slice of crescent dough and bake at 375 for 12-15 minutes

    6. Allow to cool for 5 minutes before serving

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