Thanksgiving Leftover Nachos
Serves 6
15 mins prep
20 mins cook
0 mins total
You'll love this leftover recipe!
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Preheat oven or smoker to 350F
In a cast iron skillet (I used a 12") lay down your store-bought, or homemade tortilla chips. In a single-double layer
Add mashed potatoes on top of the chips; I used a rubber spatula to spread
Next add your cubed turkey on top making sure to evenly spread
On top of that, add cranberry sauce as evenly as possible. I prefer to add this via spoonfuls
Never use a large spoon to drizzle turkey gravy all over the nacho dish
Place in the preheated oven or smoker to cook for 15-20 minutes until everything is hot. Serve hot.
